Posts Tagged ‘artichokes and bottarga’

Spaghetti alla Chitarra with Artichokes and Bottarga

March 11th, 2010

Spaghetti alla Chitarra con Carciofi e Bottarga

Stepping back into the Ghetto of Rome for this recipe and back to La Taverna Del Ghetto where they have artichokes in some key signature dishes. This is a dish that you’ll find repeated in varying forms around the country from Sardegna to Liguria, Venezia, Puglia and Roma. The key ingredient is fish roe served with artichokes and some form of pasta. It is often found with the hand made pasta varieties of tagliolini or spaghetti alla chittara.

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